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Journal: Foods, 2023
Volume: 12
Number: 1688
1688
Article: Establishment of a Sonotrode Extraction Method and Evaluation of the Antioxidant, Antimicrobial and Anticancer Potential of an Optimized Vaccinium myrtillus L. Leaves Extract as Functional Ingredient
Authors: by Lidia Gil-Martínez, María José Aznar-Ramos, Maria del Carmen Razola-Diaz, Nuria Mut-Salud, Ana Falcón-Piñeiro, Alberto Baños, Enrique Guillamón, Ana María Gómez-Caravaca and Vito Verardo
Link: https://www.mdpi.com/2304-8158/12/8/1688

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