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Journal: Foods, 2023
Volume: 12
Number: 1385
1385
Article: An Underutilized Food “Miwu”: Diet History, Nutritional Evaluations, and Countermeasures for Industrial Development
Authors: by Jinpeng Zou, Jiayi Wang, Kai Hou, Fang Wang, Shiwen Su, Wenjing Xue, Wei Wu, Ni Yang and Xuan Du
Link: https://www.mdpi.com/2304-8158/12/7/1385

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