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Journal: Foods, 2023
Volume: 12
Number: 1382
Article:
Tamarind Xyloglucan Oligosaccharides Attenuate Metabolic Disorders via the Gut–Liver Axis in Mice with High-Fat-Diet-Induced Obesity
Authors:
by
Chun-Hua Zhu, Yan-Xiao Li, Yun-Cong Xu, Nan-Nan Wang, Qiao-Juan Yan and Zheng-Qiang Jiang
Link:
https://www.mdpi.com/2304-8158/12/7/1382
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