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Journal: Foods, 2023
Volume: 12
Number: 947
Article:
Phytochemical Composition and Bioactive Potential of Melissa officinalis L., Salvia officinalis L. and Mentha spicata L. Extracts
Authors:
by
Beatriz Nunes Silva, Vasco Cadavez, Cristina Caleja, Eliana Pereira, Ricardo C. Calhelha, Mikel Añibarro-Ortega, Tiane Finimundy, Marina Kostić, Marina Soković, José António Teixeira, Lillian Barros and Ursula Gonzales-Barron
Link:
https://www.mdpi.com/2304-8158/12/5/947
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