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Journal: FoodsVolume: 12Number: 914
Article: Impacts of Utensil Conditions on Consumer Perception and Acceptance of Food Samples Evaluated under In-Home Testing during the COVID-19 Pandemic
  • Authors:
  • Asmita Singh and
  • Han-Seok Seo*
Link: https://www.mdpi.com/2304-8158/12/5/914

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