Wu, Y.; Li, X.; Ma, M.; Hu, G.; Fu, X.; Liu, J.
Characterization of the Dynamic Gastrointestinal Digests of the Preserved Eggs and Their Effect and Mechanism on HepG2 Cells. Foods 2023, 12, 800.
https://doi.org/10.3390/foods12040800
AMA Style
Wu Y, Li X, Ma M, Hu G, Fu X, Liu J.
Characterization of the Dynamic Gastrointestinal Digests of the Preserved Eggs and Their Effect and Mechanism on HepG2 Cells. Foods. 2023; 12(4):800.
https://doi.org/10.3390/foods12040800
Chicago/Turabian Style
Wu, Yan, Xiujuan Li, Meihu Ma, Gan Hu, Xing Fu, and Jihong Liu.
2023. "Characterization of the Dynamic Gastrointestinal Digests of the Preserved Eggs and Their Effect and Mechanism on HepG2 Cells" Foods 12, no. 4: 800.
https://doi.org/10.3390/foods12040800
APA Style
Wu, Y., Li, X., Ma, M., Hu, G., Fu, X., & Liu, J.
(2023). Characterization of the Dynamic Gastrointestinal Digests of the Preserved Eggs and Their Effect and Mechanism on HepG2 Cells. Foods, 12(4), 800.
https://doi.org/10.3390/foods12040800