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Journal: Foods, 2023
Volume: 12
Number: 637

Article: Bioactive Compounds from Leaf Vegetables as Preservatives
Authors: by Mirian Pateiro, Rubén Domínguez, Paulo E. S. Munekata, Gema Nieto, Sneh Punia Bangar, Kuldeep Dhama and José M. Lorenzo
Link: https://www.mdpi.com/2304-8158/12/3/637

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