Article Versions Notes

Villegas-Pérez J, Navas-González FJ, Serrano S, García-Viejo F, Buffoni L. A Quality Assurance Discrimination Tool for the Evaluation of Satellite Laboratory Practice Excellence in the Context of the European Official Meat Inspection for Trichinella spp. Foods. 2023; 12(22):4186. https://doi.org/10.3390/foods12224186

Villegas-Pérez, José, Francisco Javier Navas-González, Salud Serrano, Fernando García-Viejo, and Leandro Buffoni. 2023. "A Quality Assurance Discrimination Tool for the Evaluation of Satellite Laboratory Practice Excellence in the Context of the European Official Meat Inspection for Trichinella spp." Foods 12, no. 22: 4186. https://doi.org/10.3390/foods12224186

Villegas-Pérez, J., Navas-González, F. J., Serrano, S., García-Viejo, F., & Buffoni, L. (2023). A Quality Assurance Discrimination Tool for the Evaluation of Satellite Laboratory Practice Excellence in the Context of the European Official Meat Inspection for Trichinella spp. Foods, 12(22), 4186. https://doi.org/10.3390/foods12224186