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Journal: Foods, 2023
Volume: 12
Number: 4181

Article: Control of Salmonella in Chicken Meat by a Phage Cocktail in Combination with Propionic Acid and Modified Atmosphere Packaging
Authors: by Wattana Pelyuntha and Kitiya Vongkamjan
Link: https://www.mdpi.com/2304-8158/12/22/4181

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