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Journal: Foods, 2023
Volume: 12
Number: 4104

Article: Antioxidant Benefits and Potential Mechanisms of Slightly Acidic Electrolyzed Water Germination in Sesame
Authors: by Yujie Li, Shaokang Liu, Jianxiong Hao, Huan Rao, Dandan Zhao and Xueqiang Liu
Link: https://www.mdpi.com/2304-8158/12/22/4104

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