Siripongvutikorn, S.; Usawakesmanee, W.; Pisuchpen, S.; Khatcharin, N.; Rujirapong, C.
Nutritional Content and Microbial Load of Fresh Liang, Gnetum gnemon var. tenerum Leaves. Foods 2023, 12, 3848.
https://doi.org/10.3390/foods12203848
AMA Style
Siripongvutikorn S, Usawakesmanee W, Pisuchpen S, Khatcharin N, Rujirapong C.
Nutritional Content and Microbial Load of Fresh Liang, Gnetum gnemon var. tenerum Leaves. Foods. 2023; 12(20):3848.
https://doi.org/10.3390/foods12203848
Chicago/Turabian Style
Siripongvutikorn, Sunisa, Worapong Usawakesmanee, Supachai Pisuchpen, Nicha Khatcharin, and Chanonkarn Rujirapong.
2023. "Nutritional Content and Microbial Load of Fresh Liang, Gnetum gnemon var. tenerum Leaves" Foods 12, no. 20: 3848.
https://doi.org/10.3390/foods12203848
APA Style
Siripongvutikorn, S., Usawakesmanee, W., Pisuchpen, S., Khatcharin, N., & Rujirapong, C.
(2023). Nutritional Content and Microbial Load of Fresh Liang, Gnetum gnemon var. tenerum Leaves. Foods, 12(20), 3848.
https://doi.org/10.3390/foods12203848