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Journal: Foods, 2023
Volume: 12
Number: 418

Article: Seafood Choice and Consumption Behavior: Assessing the Willingness to Pay for an Edible Sea Urchin
Authors: by Alessandro Petrontino, Fabio Madau, Michel Frem, Vincenzo Fucilli, Rossella Bianchi, Adele Annarita Campobasso, Pietro Pulina and Francesco Bozzo
Link: https://www.mdpi.com/2304-8158/12/2/418

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