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Journal: Foods, 2023
Volume: 12
Number: 418
Article:
Seafood Choice and Consumption Behavior: Assessing the Willingness to Pay for an Edible Sea Urchin
Authors:
by
Alessandro Petrontino, Fabio Madau, Michel Frem, Vincenzo Fucilli, Rossella Bianchi, Adele Annarita Campobasso, Pietro Pulina and Francesco Bozzo
Link:
https://www.mdpi.com/2304-8158/12/2/418
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