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Journal: Foods, 2023
Volume: 12
Number: 3579
Article:
Effect of Thermal Inactivation on Antioxidant, Anti-Inflammatory Activities and Chemical Profile of Postbiotics
Authors:
by
Zhe Sun, Zhi Zhao, Bing Fang, Weilian Hung, Haina Gao, Wen Zhao, Hanglian Lan, Mingkun Liu, Liang Zhao and Ming Zhang
Link:
https://www.mdpi.com/2304-8158/12/19/3579
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