Article Versions Notes

Pasqualone A, Vurro F, Wolgamuth E, Yusuf S, Squeo G, De Angelis D, Summo C. Physical-Chemical and Nutritional Characterization of Somali Laxoox Flatbread and Comparison with Yemeni Lahoh Flatbread. Foods. 2023; 12(16):3050. https://doi.org/10.3390/foods12163050

Pasqualone, Antonella, Francesca Vurro, Erin Wolgamuth, Salwa Yusuf, Giacomo Squeo, Davide De Angelis, and Carmine Summo. 2023. "Physical-Chemical and Nutritional Characterization of Somali Laxoox Flatbread and Comparison with Yemeni Lahoh Flatbread" Foods 12, no. 16: 3050. https://doi.org/10.3390/foods12163050

Pasqualone, A., Vurro, F., Wolgamuth, E., Yusuf, S., Squeo, G., De Angelis, D., & Summo, C. (2023). Physical-Chemical and Nutritional Characterization of Somali Laxoox Flatbread and Comparison with Yemeni Lahoh Flatbread. Foods, 12(16), 3050. https://doi.org/10.3390/foods12163050