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Journal: Foods, 2023
Volume: 12
Number: 2579
Article:
Comparative Analysis of Volatile Flavor Compounds in Strongly Flavored Baijiu under Two Different Pit Cap Sealing Processes
Authors:
by
Lingshan Li, Mei Fan, Yan Xu, Liang Zhang, Yu Qian, Yongqing Tang, Jinsong Li, Jinsong Zhao, Siqi Yuan and Jun Liu
Link:
https://www.mdpi.com/2304-8158/12/13/2579
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