Article Versions Notes

Lima Nascimento LG, Odelli D, Fernandes de Carvalho A, Martins E, Delaplace G, Peres de sá Peixoto Júnior P, Nogueira Silva NF, Casanova F. Combination of Milk and Plant Proteins to Develop Novel Food Systems: What Are the Limits? Foods. 2023; 12(12):2385. https://doi.org/10.3390/foods12122385

Lima Nascimento, Luis Gustavo, Davide Odelli, Antônio Fernandes de Carvalho, Evandro Martins, Guillaume Delaplace, Paulo Peres de sá Peixoto Júnior, Naaman Francisco Nogueira Silva, and Federico Casanova. 2023. "Combination of Milk and Plant Proteins to Develop Novel Food Systems: What Are the Limits?" Foods 12, no. 12: 2385. https://doi.org/10.3390/foods12122385

Lima Nascimento, L. G., Odelli, D., Fernandes de Carvalho, A., Martins, E., Delaplace, G., Peres de sá Peixoto Júnior, P., Nogueira Silva, N. F., & Casanova, F. (2023). Combination of Milk and Plant Proteins to Develop Novel Food Systems: What Are the Limits? Foods, 12(12), 2385. https://doi.org/10.3390/foods12122385