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Journal: Foods, 2023
Volume: 12
Number: 2077

Article: The Nutrients and Volatile Compounds in Stropharia rugoso-annulata by Three Drying Treatments
Authors: by Yu Jiang, Qilong Zhao, Haolan Deng, Yongjun Li, Di Gong, Xiaodan Huang, Danfeng Long and Ying Zhang
Link: https://www.mdpi.com/2304-8158/12/10/2077

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