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Journal: Foods, 2023
Volume: 12
Number: 160
160
Article: A Highly Sensitive Method for the Detection of Hydrolyzed Gluten in Beer Samples Using LFIA
Authors: by Verónica Segura, Miguel Ángel Siglez, Ángela Ruiz-Carnicer, Izaskun Martín-Cabrejas, María van der Hofstadt, Encarnación Mellado, Isabel Comino and Carolina Sousa
Link: https://www.mdpi.com/2304-8158/12/1/160

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