Schiano, M.E.; Sodano, F.; Cassiano, C.; Fiorino, F.; Seccia, S.; Rimoli, M.G.; Albrizio, S.
Quantitative Determination of Bisphenol A and Its Congeners in Plant-Based Beverages by Liquid Chromatography Coupled to Tandem Mass Spectrometry. Foods 2022, 11, 3853.
https://doi.org/10.3390/foods11233853
AMA Style
Schiano ME, Sodano F, Cassiano C, Fiorino F, Seccia S, Rimoli MG, Albrizio S.
Quantitative Determination of Bisphenol A and Its Congeners in Plant-Based Beverages by Liquid Chromatography Coupled to Tandem Mass Spectrometry. Foods. 2022; 11(23):3853.
https://doi.org/10.3390/foods11233853
Chicago/Turabian Style
Schiano, Marica Erminia, Federica Sodano, Chiara Cassiano, Ferdinando Fiorino, Serenella Seccia, Maria Grazia Rimoli, and Stefania Albrizio.
2022. "Quantitative Determination of Bisphenol A and Its Congeners in Plant-Based Beverages by Liquid Chromatography Coupled to Tandem Mass Spectrometry" Foods 11, no. 23: 3853.
https://doi.org/10.3390/foods11233853
APA Style
Schiano, M. E., Sodano, F., Cassiano, C., Fiorino, F., Seccia, S., Rimoli, M. G., & Albrizio, S.
(2022). Quantitative Determination of Bisphenol A and Its Congeners in Plant-Based Beverages by Liquid Chromatography Coupled to Tandem Mass Spectrometry. Foods, 11(23), 3853.
https://doi.org/10.3390/foods11233853
