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Cau S, Daga C, Spanu C, Soro B, Tedde T, Salza S, Melillo R, Piras G, Virgilio S, Vodret B, et al. Detection of Fish Allergens in Foods Using an In-House Real-Time PCR Targeting the Ribosomal 18S rRNA Gene. Foods. 2022; 11(22):3686. https://doi.org/10.3390/foods11223686

Cau, Simona, Cinzia Daga, Carlo Spanu, Barbara Soro, Tiziana Tedde, Sara Salza, Rita Melillo, Gabriella Piras, Sebastiano Virgilio, Bruna Vodret, and et al. 2022. "Detection of Fish Allergens in Foods Using an In-House Real-Time PCR Targeting the Ribosomal 18S rRNA Gene" Foods 11, no. 22: 3686. https://doi.org/10.3390/foods11223686

Cau, S., Daga, C., Spanu, C., Soro, B., Tedde, T., Salza, S., Melillo, R., Piras, G., Virgilio, S., Vodret, B., & Mudadu, A. G. (2022). Detection of Fish Allergens in Foods Using an In-House Real-Time PCR Targeting the Ribosomal 18S rRNA Gene. Foods, 11(22), 3686. https://doi.org/10.3390/foods11223686