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Journal: Foods, 2022
Volume: 11
Number: 3506

Article: Effect of a Multifunctional Biosurfactant Extract Obtained from Corn Steep Liquor on Orange and Apple Juices
Authors: by Benita Pérez-Cid, Lorena Rodríguez-López, Ana Belén Moldes, José Manuel Cruz and Xanel Vecino
Link: https://www.mdpi.com/2304-8158/11/21/3506

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