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Journal: Foods, 2022
Volume: 11
Number: 3431

Article: An Insight on the Biomedical Potential of Portuguese Propolis from Gerês
Authors: by Carina Araújo, Rafaela Dias Oliveira, Filipa Pinto-Ribeiro and Cristina Almeida-Aguiar
Link: https://www.mdpi.com/2304-8158/11/21/3431

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