Next Article in Journal
Integrated Strategy for Informative Profiling and Accurate Quantification of Key-Volatiles in Dried Fruits and Nuts: An Industrial Quality Control Perspective
Next Article in Special Issue
Effects of Concentration of Soybean Protein Isolate and Maltose and Oil Phase Volume Fraction on Freeze–Thaw Stability of Pickering Emulsion
Previous Article in Journal
Effects of Cysteine on Physicochemical Properties of High-Moisture Extrudates Prepared from Plant Protein
Previous Article in Special Issue
Characterization of Physicochemical Properties of Oil-in-Water Emulsions Stabilized by Tremella fuciformis Polysaccharides
 
 

Order Article Reprints

Journal: Foods, 2022
Volume: 11
Number: 3110

Article: Stability, Structure, Rheological Properties, and Tribology of Flaxseed Gum Filled with Rice Bran Oil Bodies
Authors: by Xiaoyu Li, Qiuyu Wang, Jia Hao and Duoxia Xu
Link: https://www.mdpi.com/2304-8158/11/19/3110

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop