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Journal: Foods, 2022
Volume: 11
Number: 3097
Article:
Construction of a Generic and Evolutive Wheel and Lexicon of Food Textures
Authors:
by
Caroline Bondu, Christian Salles, Magalie Weber, Elisabeth Guichard and Michel Visalli
Link:
https://www.mdpi.com/2304-8158/11/19/3097
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