Next Article in Journal
End-Use Quality of Historical and Modern Winter Wheats Adapted to the Great Plains of the United States
Next Article in Special Issue
Encapsulation of Nutraceuticals in Yoghurt and Beverage Products Using the Ultrasound and High-Pressure Processing Technologies
Previous Article in Journal
Innovative Application of Metabolomics on Bioactive Ingredients of Foods
Previous Article in Special Issue
Review of High-Frequency Ultrasounds Emulsification Methods and Oil/Water Interfacial Organization in Absence of any Kind of Stabilizer
 
 
Review

Article Versions Notes

Foods 2022, 11(19), 2973; https://doi.org/10.3390/foods11192973
Action Date Notes Link
article pdf uploaded. 23 September 2022 11:16 CEST Version of Record https://www.mdpi.com/2304-8158/11/19/2973/pdf-vor
article pdf uploaded. 23 September 2022 11:51 CEST Updated version of record https://www.mdpi.com/2304-8158/11/19/2973/pdf-vor
article pdf uploaded. 23 September 2022 12:08 CEST Updated version of record https://www.mdpi.com/2304-8158/11/19/2973/pdf-vor
article xml file uploaded 27 September 2022 10:02 CEST Original file -
article xml uploaded. 27 September 2022 10:02 CEST Update https://www.mdpi.com/2304-8158/11/19/2973/xml
article pdf uploaded. 27 September 2022 10:02 CEST Updated version of record https://www.mdpi.com/2304-8158/11/19/2973/pdf
article html file updated 27 September 2022 10:06 CEST Original file https://www.mdpi.com/2304-8158/11/19/2973/html
Back to TopTop