McGillin, M.R.; deRiancho, D.L.; DeMarsh, T.A.; Hsu, E.D.; Alcaine, S.D.
Selective Survival of Protective Cultures during High-Pressure Processing by Leveraging Freeze-Drying and Encapsulation. Foods 2022, 11, 2465.
https://doi.org/10.3390/foods11162465
AMA Style
McGillin MR, deRiancho DL, DeMarsh TA, Hsu ED, Alcaine SD.
Selective Survival of Protective Cultures during High-Pressure Processing by Leveraging Freeze-Drying and Encapsulation. Foods. 2022; 11(16):2465.
https://doi.org/10.3390/foods11162465
Chicago/Turabian Style
McGillin, Meghan R., Dana L. deRiancho, Timothy A. DeMarsh, Ella D. Hsu, and Samuel D. Alcaine.
2022. "Selective Survival of Protective Cultures during High-Pressure Processing by Leveraging Freeze-Drying and Encapsulation" Foods 11, no. 16: 2465.
https://doi.org/10.3390/foods11162465
APA Style
McGillin, M. R., deRiancho, D. L., DeMarsh, T. A., Hsu, E. D., & Alcaine, S. D.
(2022). Selective Survival of Protective Cultures during High-Pressure Processing by Leveraging Freeze-Drying and Encapsulation. Foods, 11(16), 2465.
https://doi.org/10.3390/foods11162465