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Journal: Foods, 2022
Volume: 11
Number: 2359
2359
Article: A Comparative Assessment of Agronomic and Baking Qualities of Modern/Old Varieties and Landraces of Wheat Grown in Calabria (Italy)
Authors: by Giovanni Preiti, Antonio Calvi, Angelo Maria Giuffrè, Giuseppe Badagliacca, Nino Virzì and Monica Bacchi
Link: https://www.mdpi.com/2304-8158/11/15/2359

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