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Journal: Foods, 2022
Volume: 11
Number: 2047
Article:
Sustainable Valorization of Litsea cubeba (Lour.) Pers. Residue as the New Lauric Oil Source Using Alternative Green Extraction and Refining Methods
Authors:
by
Ying Li, Xiaoci Zhuang, Xinrui Wu, Chaoying Qiu and Yong Wang
Link:
https://www.mdpi.com/2304-8158/11/14/2047
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