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Journal: Foods, 2022
Volume: 11
Number: 2046

Article: Effects of Dietary Energy Density in a Fermented Total Mixed Ration Formulated with Different Ratios of Rice Straw and Cassava Pulp on 2- or 14-Day-Aged Meat Quality, Collagen, Fatty Acids, and Ribonucleotides of Native Thai Cattle Longissimus Muscle
Authors: by Chanporn Chaosap, Achara Lukkananukool, Sineenart Polyorach, Kritapon Sommart, Panneepa Sivapirunthep and Rutcharin Limsupavanich
Link: https://www.mdpi.com/2304-8158/11/14/2046

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