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Journal: Foods, 2022
Volume: 11
Number: 1952
Article:
An Integrative Glycomic Approach for Quantitative Meat Species Profiling
Authors:
by
Sean Chia, Gavin Teo, Shi Jie Tay, Larry Sai Weng Loo, Corrine Wan, Lyn Chiin Sim, Hanry Yu, Ian Walsh and Kuin Tian Pang
Link:
https://www.mdpi.com/2304-8158/11/13/1952
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