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Journal: Foods, 2022
Volume: 11
Number: 1806
1806
Article: Extraction and Evaluation of Bioactive Compounds from Date (Phoenix dactylifera) Seed Using Supercritical and Subcritical CO₂ Techniques
Authors: by Kashif Ghafoor, Md. Zaidul Islam Sarker, Fahad Y. Al-Juhaimi, Elfadil E. Babiker, Mohammed S. Alkaltham and Abdullah K. Almubarak
Link: https://www.mdpi.com/2304-8158/11/12/1806

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