Li, N.; Jiang, L.; Liu, Y.; Zou, S.; Lu, M.; An, H.
Metabolomics Combined with Transcriptomics Analysis Revealed the Amino Acids, Phenolic Acids, and Flavonol Derivatives Biosynthesis Network in Developing Rosa roxburghii Fruit. Foods 2022, 11, 1639.
https://doi.org/10.3390/foods11111639
AMA Style
Li N, Jiang L, Liu Y, Zou S, Lu M, An H.
Metabolomics Combined with Transcriptomics Analysis Revealed the Amino Acids, Phenolic Acids, and Flavonol Derivatives Biosynthesis Network in Developing Rosa roxburghii Fruit. Foods. 2022; 11(11):1639.
https://doi.org/10.3390/foods11111639
Chicago/Turabian Style
Li, Nanyu, Lanlan Jiang, Yiyi Liu, Shimei Zou, Min Lu, and Huaming An.
2022. "Metabolomics Combined with Transcriptomics Analysis Revealed the Amino Acids, Phenolic Acids, and Flavonol Derivatives Biosynthesis Network in Developing Rosa roxburghii Fruit" Foods 11, no. 11: 1639.
https://doi.org/10.3390/foods11111639
APA Style
Li, N., Jiang, L., Liu, Y., Zou, S., Lu, M., & An, H.
(2022). Metabolomics Combined with Transcriptomics Analysis Revealed the Amino Acids, Phenolic Acids, and Flavonol Derivatives Biosynthesis Network in Developing Rosa roxburghii Fruit. Foods, 11(11), 1639.
https://doi.org/10.3390/foods11111639