Article Versions Notes

Yang Y, Zhou Z, Liu Y, Xu X, Xu Y, Zhou W, Chen S, Mao J. Non-Alcoholic Components in Huangjiu as Potential Factors Regulating the Intestinal Barrier and Gut Microbiota in Mouse Model of Alcoholic Liver Injury. Foods. 2022; 11(11):1537. https://doi.org/10.3390/foods11111537

Yang, Yi, Zhilei Zhou, Yufei Liu, Xibiao Xu, Yuezheng Xu, Weibiao Zhou, Shuguang Chen, and Jian Mao. 2022. "Non-Alcoholic Components in Huangjiu as Potential Factors Regulating the Intestinal Barrier and Gut Microbiota in Mouse Model of Alcoholic Liver Injury" Foods 11, no. 11: 1537. https://doi.org/10.3390/foods11111537

Yang, Y., Zhou, Z., Liu, Y., Xu, X., Xu, Y., Zhou, W., Chen, S., & Mao, J. (2022). Non-Alcoholic Components in Huangjiu as Potential Factors Regulating the Intestinal Barrier and Gut Microbiota in Mouse Model of Alcoholic Liver Injury. Foods, 11(11), 1537. https://doi.org/10.3390/foods11111537