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Journal: Foods, 2021
Volume: 10
Number: 1956
Article:
Assessing the Fatty Acid, Carotenoid, and Tocopherol Compositions of Seeds from Apple Cultivars (Malus domestica Borkh.) Grown in Norway
Authors:
by
Milica Fotirić Akšić, Kristina Lazarević, Sandra Šegan, Maja Natić, Tomislav Tosti, Ivanka Ćirić and Mekjell Meland
Link:
https://www.mdpi.com/2304-8158/10/8/1956
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