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Journal: Foods, 2021
Volume: 10
Number: 1897
1897
Article: Optimization and Validation of a New Microbial Inhibition Test for the Detection of Antimicrobial Residues in Living Animals Intended for Human Consumption
Authors: by María Jesús Serrano, Luis Mata, Diego García-Gonzalo, Alejandra Antón, Pedro Razquin, Santiago Condón and Rafael Pagán
Link: https://www.mdpi.com/2304-8158/10/8/1897

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