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Journal: Foods, 2021
Volume: 10
Number: 1792

Article: 1-Methylcyclopropene Preserves the Quality of Chive (Allium schoenoprasum L.) by Enhancing Its Antioxidant Capacities and Organosulfur Profile during Storage
Authors: by Xiaomei Dai, Yaping Lu, Yuan Yang and Zhifang Yu
Link: https://www.mdpi.com/2304-8158/10/8/1792

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