Li, H.; Han, X.; Liu, H.; Hao, J.; Jiang, W.; Li, S.
Silage Fermentation on Sweet Sorghum Whole Plant for Fen-Flavor Baijiu. Foods 2021, 10, 1477.
https://doi.org/10.3390/foods10071477
AMA Style
Li H, Han X, Liu H, Hao J, Jiang W, Li S.
Silage Fermentation on Sweet Sorghum Whole Plant for Fen-Flavor Baijiu. Foods. 2021; 10(7):1477.
https://doi.org/10.3390/foods10071477
Chicago/Turabian Style
Li, Hongshen, Xinglin Han, Hongrui Liu, Jianqin Hao, Wei Jiang, and Shizhong Li.
2021. "Silage Fermentation on Sweet Sorghum Whole Plant for Fen-Flavor Baijiu" Foods 10, no. 7: 1477.
https://doi.org/10.3390/foods10071477
APA Style
Li, H., Han, X., Liu, H., Hao, J., Jiang, W., & Li, S.
(2021). Silage Fermentation on Sweet Sorghum Whole Plant for Fen-Flavor Baijiu. Foods, 10(7), 1477.
https://doi.org/10.3390/foods10071477