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Journal: Foods, 2021
Volume: 10
Number: 1428

Article: In Vitro Probiotic Evaluation of Saccharomyces boulardii with Antimicrobial Spectrum in a Caenorhabditis elegans Model
Authors: by Ramachandran Chelliah, Eun-Ji Kim, Eric Banan-Mwine Daliri, Usha Antony and Deog-Hwan Oh
Link: https://www.mdpi.com/2304-8158/10/6/1428

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