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Journal: FoodsVolume: 10Number: 546
Article: An Integrated Approach for the Valorization of Sea Bass (Dicentrarchus labrax) Side Streams: Evaluation of Contaminants and Development of Antioxidant Protein Extracts by Pressurized Liquid Extraction
- Authors:
- Beatriz de la Fuente,
- Noelia Pallarés and
- Francisco J. Barba*
- et al.
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