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Journal: Foods, 2021
Volume: 10
Number: 455

Article: Combining Celery Oleoresin, Limonene and Rhamnolipid as New Strategy to Control Endospore-Forming Bacillus cereus
Authors: by Paula de Camargo Bertuso, Débora M. Drappé Mayer and Marcia Nitschke
Link: https://www.mdpi.com/2304-8158/10/2/455

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