Next Article in Journal
Accumulation Pattern of Amygdalin and Prunasin and Its Correlation with Fruit and Kernel Agronomic Characteristics during Apricot (Prunus armeniaca L.) Kernel Development
Previous Article in Journal
Changes in the Glutinous Rice Grain and Physicochemical Properties of Its Starch upon Moderate Treatment with Pulsed Electric Field
Previous Article in Special Issue
Products Released from Structurally Different Dextrans by Bacterial and Fungal Dextranases
 
 

Order Article Reprints

Journal: Foods, 2021
Volume: 10
Number: 396

Article: Degradation of Exopolysaccharides from Lactic Acid Bacteria by Thermal, Chemical, Enzymatic and Ultrasound Stresses
Authors: by Carsten Nachtigall, Harald Rohm and Doris Jaros
Link: https://www.mdpi.com/2304-8158/10/2/396

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop