Article Versions Notes

Geană E-I, Ciucure CT, Ionete RE, Ciocârlan A, Aricu A, Ficai A, Andronescu E. Profiling of Phenolic Compounds and Triterpene Acids of Twelve Apple (Malus domestica Borkh.) Cultivars. Foods. 2021; 10(2):267. https://doi.org/10.3390/foods10020267

Geană, Elisabeta-Irina, Corina Teodora Ciucure, Roxana Elena Ionete, Alexandru Ciocârlan, Aculina Aricu, Anton Ficai, and Ecaterina Andronescu. 2021. "Profiling of Phenolic Compounds and Triterpene Acids of Twelve Apple (Malus domestica Borkh.) Cultivars" Foods 10, no. 2: 267. https://doi.org/10.3390/foods10020267

Geană, E.-I., Ciucure, C. T., Ionete, R. E., Ciocârlan, A., Aricu, A., Ficai, A., & Andronescu, E. (2021). Profiling of Phenolic Compounds and Triterpene Acids of Twelve Apple (Malus domestica Borkh.) Cultivars. Foods, 10(2), 267. https://doi.org/10.3390/foods10020267