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Journal: Foods, 2021
Volume: 10
Number: 206
206
Article: Tackling Food Insecurity in Cabo Verde Islands: The Nutritional, Agricultural and Environmental Values of the Legume Species
Authors: by Miguel Brilhante, Eromise Varela, Anyse P. Essoh, Arlindo Fortes, Maria Cristina Duarte, Filipa Monteiro, Vladimir Ferreira, Augusto Manuel Correia, Maria Paula Duarte and Maria M. Romeiras
Link: https://www.mdpi.com/2304-8158/10/2/206

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