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Journal: Foods, 2021
Volume: 10
Number: 2975
2975
Article: Modeling and Optimization of Process Parameters for Nutritional Enhancement in Enzymatic Milled Rice by Multiple Linear Regression (MLR) and Artificial Neural Network (ANN)
Authors: by Anjineyulu Kothakota, Ravi Pandiselvam, Kaliramesh Siliveru, Jai Prakash Pandey, Nukasani Sagarika, Chintada H. Sai Srinivas, Anil Kumar, Anupama Singh and Shivaprasad D. Prakash
Link: https://www.mdpi.com/2304-8158/10/12/2975

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