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Assessment of the Spoilage Microbiota during Refrigerated (4 °C) Vacuum-Packed Storage of Fresh Greek Anthotyros Whey Cheese without or with a Crude Enterocin A-B-P-Containing Extract
 
 

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Journal: Foods, 2021
Volume: 10
Number: 2949

Article: Characterization of a Novel Aspartic Protease from Rhizomucor miehei Expressed in Aspergillus niger and Its Application in Production of ACE-Inhibitory Peptides
Authors: by Shounan Wang, Peng Zhang, Yibin Xue, Qiaojuan Yan, Xue Li and Zhengqiang Jiang
Link: https://www.mdpi.com/2304-8158/10/12/2949

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