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Journal: Foods, 2021
Volume: 10
Number: 2466

Article: Component Identification of Phenolic Acids in Cell Suspension Cultures of Saussureainvolucrata and Its Mechanism of Anti-Hepatoma Revealed by TMT Quantitative Proteomics
Authors: by Junpeng Gao, Yi Wang, Bo Lyu, Jian Chen and Guang Chen
Link: https://www.mdpi.com/2304-8158/10/10/2466

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