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Journal: Foods, 2021
Volume: 10
Number: 2375
2375
Article: Novel Antioxidant and Hypoglycemic Water-Soluble Polysaccharides from Jasmine Tea
Authors: by Yayuan Tang, Jinfeng Sheng, Xuemei He, Jian Sun, Zhen Wei, Guoming Liu, Changbao Li, Bo Lin and Li Li
Link: https://www.mdpi.com/2304-8158/10/10/2375

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