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Journal: Foods, 2021
Volume: 10
Number: 179

Article: Colon Bioaccessibility under In Vitro Gastrointestinal Digestion of Different Coffee Brews Chemically Profiled through UHPLC-Q-Orbitrap HRMS
Authors: by Luigi Castaldo, Luana Izzo, Alfonso Narváez, Yelko Rodríguez-Carrasco, Michela Grosso and Alberto Ritieni
Link: https://www.mdpi.com/2304-8158/10/1/179

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