Szabo, K.; Dulf, F.V.; Teleky, B.-E.; Eleni, P.; Boukouvalas, C.; Krokida, M.; Kapsalis, N.; Rusu, A.V.; Socol, C.T.; Vodnar, D.C.
Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments. Foods 2021, 10, 110.
https://doi.org/10.3390/foods10010110
AMA Style
Szabo K, Dulf FV, Teleky B-E, Eleni P, Boukouvalas C, Krokida M, Kapsalis N, Rusu AV, Socol CT, Vodnar DC.
Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments. Foods. 2021; 10(1):110.
https://doi.org/10.3390/foods10010110
Chicago/Turabian Style
Szabo, Katalin, Francisc Vasile Dulf, Bernadette-Emőke Teleky, Panagiota Eleni, Christos Boukouvalas, Magdalini Krokida, Nikolas Kapsalis, Alexandru Vasile Rusu, Claudia Terezia Socol, and Dan Cristian Vodnar.
2021. "Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments" Foods 10, no. 1: 110.
https://doi.org/10.3390/foods10010110
APA Style
Szabo, K., Dulf, F. V., Teleky, B.-E., Eleni, P., Boukouvalas, C., Krokida, M., Kapsalis, N., Rusu, A. V., Socol, C. T., & Vodnar, D. C.
(2021). Evaluation of the Bioactive Compounds Found in Tomato Seed Oil and Tomato Peels Influenced by Industrial Heat Treatments. Foods, 10(1), 110.
https://doi.org/10.3390/foods10010110