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Journal: Processes, 2020
Volume: 8
Number: 1212
1212
Article: Effect of Rootstock and Harvesting Period on the Bioactive Compounds and Antioxidant Activity of Two Orange Cultivars (‘Salustiana’ and ‘Sanguinelli’) Widely Used in Juice Industry
Authors: by José L. Ordóñez-Díaz, Aurea Hervalejo, Gema Pereira-Caro, José M. Muñoz-Redondo, Estefanía Romero-Rodríguez, Francisco J. Arenas-Arenas and José M. Moreno-Rojas
Link: https://www.mdpi.com/2227-9717/8/10/1212

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